English for hotel and restaurant staff
In hospitality, English is service. Welcoming a guest, taking an order, explaining the menu, handling a special request or a complaint — warm, clear English is what turns a guest into a happy, returning one.
Airi plays the guest so you can rehearse every part of the shift: check-in and check-out, taking and confirming orders, upselling politely, and calming an unhappy guest. Practise the phrases hospitality runs on until they come easily, even on a busy night.
A quick example with Airi
How to get the most from it
Warm welcome first
The greeting sets the guest's whole experience. Practise it until it's natural and warm.
Confirm to avoid mistakes
Repeat orders and requests back to the guest. Rehearse the phrasing.
Handle complaints calmly
Ask Airi to be an unhappy guest and practise apologising and fixing it politely.
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